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LOCATION: Recipes >> Apple Pie Recipes >> Apple Pie in a Bag

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Apple Pie in a Bag

5 apples, peeled and sliced
1/2 cup granulated sugar
3 Tbsp all-purpose flour
1/2 tsp cinnamon
1 Tbsp lemon juice

1 cup light brown sugar
1/2 cup all-purpose flour
1/8 lb (1/4 stick) butter

1 unbaked 9-inch pie crust
1 large brown grocery bag

Combine granulated sugar, flour, and cinnamon. Coat sliced apples
with sugar mixture. Put mixture in unbaked pie crust and sprinkle
with lemon juice. Combine brown sugar and flour and cut butter
into mixture until crumbly. Sprinkle over top of apples. Place
pie pan in large grocery bag. Fold over front and pin shut. Bake
1 to 1-1/4 hours at 400 degrees F.

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